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Oryx Rotana unveils the new Wednesday Tapas Galore night at “The Cellar”

  • Writer: DUNES
    DUNES
  • Jan 28, 2020
  • 1 min read

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Oryx Rotana was honored to welcome the Ambassador of the Kingdom of Spain to Qatar Her Excellency Belen Alfaro Hernandez, representatives of the Spanish Embassy and prominent Spanish businessmen in Doha, for a special evening to announce the “Wednesday Tapas Galore” night at the renowned award winning restaurant “The Cellar”.  


During the evening, Mr. Ghassan Dalal, General Manager of Oryx Rotana, the hotel’s senior management and The Cellar’s team welcomed the attendees and gave a quick overview about the restaurant’s innovative menu. A brand new menu was launched recently to meet the expectations of all clients and regular diners of the restaurant all throughout the week. 



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On this occasion, Mr. Dalal said,” We are pleased to welcome our distinguished guests, headed by Her Excellency Belen Alvaro Hernandez for our Wednesday Tapas Galore night. The aim of the Tapas Galore night is to provide an outstanding atmosphere along with rich selection of famous tapas dishes”. 


“The Cellar has become a destination of choice for casual dining, small group celebrations and those looking for an after work affair. The restaurant strives to provide exemplary atmosphere as well as delicious cuisine perfect for sharing that meets the aspirations of our dear guests,” Mr. Dalal added. 



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The Cellar is one of the most revered restaurants that combines luxury with a distinct modern ambiance; providing to its guests a wide assortment of tapas and many of the delicacies that the Spain is famous for. 




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Dunes Magazine is the Middle East’s luxury lifestyle magazine, featuring the latest in fashion, lifestyle, health & fitness, watches & jewelry, beauty, travel & hospitality, and exclusive interviews. A proud supplement of Maqina, it delivers premium editorial content and insights for the region’s luxury enthusiasts.

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